BRMill Sustainability:
From Root to Result

BRMill Sustainability:
From Root to Result

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At BRMill, sustainability is not just a concept; it's a pillar that guides all our operations, from seed selection to exporting to the world's most demanding markets.

We cultivate quality and trust at every stage, ensuring corn products that meet not only the highest food standards, but also the criteria of environmental and social responsibility.

Our operation integrates agricultural production and industry on the same property, Fazenda São Miguel, in Silvânia – GO. This allows us absolute control over each stage, from planting to processing, resulting in logistical efficiency and total transparency.

Sustainability photos brmill
Sustainability photos brmill
Corn Products Br Mill
Br Mill Corn
brmill CERTIFICATES
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Quality and Traceability

Certified

We offer non-GMO corn., with full traceability and guaranteed by prestigious international certifications..

These seals recognize our good practices., reinforce the sustainable value of BRMill products. and expand our opportunities in the global market.

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IBD NON-GMO

This confirms that our production complies with non-GMO product standards for a wide range of corn products.

RTRS

An international seal that recognizes our good agricultural practices, complete traceability, respect for the environment and people, and consistency in quality. Fazenda São Miguel has received this certification.

Kosher

Our corn products, including cornmeal, grits, hominy, flakes, and germ, are certified Kosher in the "Parve" classification.

FSSC 22000

A rigorous food safety management system ensures that our processes and products meet the highest global standards.

SMETA

This demonstrates our commitment to workers' rights, health and safety, the environment, and ethical business practices, reinforcing our dedication to business sustainability.

For our large-scale corn customers, these certifications are a guarantee of receiving reliable raw materials, produced responsibly and ready to meet the most demanding markets in the world.

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Environmental Impact and Regenerative Agriculture:
Cultivating a Better Future

Environmental Impact and Regenerative Agriculture:
Cultivating a Better Future

We are at the forefront of regenerative agriculture, with a clear commitment to preserving the soil, respecting natural cycles, and mitigating environmental impacts.

In partnership with Nestlé and the consulting firm Agrobiota, we are implementing and monitoring advanced environmental practices at the São Miguel and Aliança farms in Goiás, aligned with Nestlé's global net-zero emissions goals by 2050.

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Our regenerative practices include:

Results of Regenerative Agriculture

Our project is already showing measurable impacts on emissions, soil health, and regenerative maturity.

Aliança Farm

GHG Reduction

-20%
emissions per hectare
2023 2.401 kg CO₂e
2024 1.923 kg CO₂e

Source: Internal GHG inventory (2023–2024).

São Miguel Farm

GHG Reduction

-28%
emissions per hectare
2022 2.495 kg CO₂e
2024 1.787 kg CO₂e

Source: Internal GHG inventory (2022–2024).

Soil Health

“"Healthy soil / high quality"”

Physicochemical analyses and BioAS (Embrapa) indicate healthy/high quality soil on the farms, with increase in organic matter, confirming the effect of regenerative practices.

Source: soil reports (BioAS/Embrapa).

FAT Evolution

“Advanced” Category (2024)

  • Aliança Farm evolved into Advanced in 2024.
  • São Miguel Farm evolved into Advanced in 2024.

The evolution in FAT reflects gains in carbon stocks and efficiency in the use of inputs.

At BRMill, we believe that sustainability is the key to long-term success. By choosing our products, you guarantee superior quality and align yourself with a supply chain that prioritizes... planet's health and the people's well-being.

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